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Table 1 Fatty acids: correlation with the preferred direction.

From: Kernel-PCA data integration with enhanced interpretability

FA

mean

sd

C16.1ω.7

-0.927

0.100

C20.3ω.9

-0.917

0.336

C18.1ω.7

-0.907

0.270

C14.0

-0.898

0.131

C18.3ω.6

-0.862

0.372

C18.1ω.9

-0.695

0.132

C16.1ω.9

-0.480

0.224

C16.0

-0.295

0.265

C20.1ω.9

0.176

0.401

C22.5ω.3

0.198

0.346

C20.3ω.3

0.235

0.383

C20.5ω.3

0.300

0.219

C20.3ω.6

0.386

0.227

C18.0

0.392

0.171

C22.6ω.3

0.453

0.151

C20.2ω.6

0.601

0.306

C20.4ω.6

0.664

0.360

C22.4ω.6

0.684

0.367

C18.2ω.6

0.718

0.290

C18.3ω.3

0.727

0.482

C22.5ω.6

0.731

0.499

  1. Fatty acids. Mean and standard deviation of the Rk measure of the strength of correlation with the preferred direction.